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Data Driven Dining: Using Insights to Enhance the Resident Experience

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Date and Time

Tuesday, September 29, 2026, 11:00 AM until 12:00 PM
Videoconference information will be provided in an email once payment is received.

Event Contact(s)

Holley Koontz

Category

CEU Classes

Registration Info

Registration is required
Payment In Full In Advance Only

About this event

This session demonstrates how senior living communities can turn raw dining data into actionable resident insights. Let's explore how to bridge the gap between perceived preferences and actual consumption to improve clinical outcomes, lower food costs, and enhance regulatory alignment. Attendees will discover a roadmap for data-driven interventions, including menu engineering, proactive clinical-culinary tailoring, and targeted service touchpoints to elevate hospitality.

Number of People Who Will Attend

Any Non-Member *
$25.00
* This can be your primary registrant type. Only one primary registrant type is allowed per registration.
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